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“Flower and Pine” Drink Wins Annual Park City Cocktail Contest

 

Deer Valley Grocery~Café produced the winning cocktail “Flower & Pine” in Park City’s annual spring Cocktail Contest. Flower & Pine beat submissions from 11 other local bartenders and mixologists, who together took part in the Park City Restaurant Association’s Spring Cocktail Contest,  held at Cisero’s on Wednesday night.

Deer Valley Grocery~Café took home a $100 cash prize and a trophy. A panel of five judges, which included our own editor, Kristen Case, evaluated each drink based on its presentation, taste and appearance.  Ticket sales for the event raised more than $700 for the People’s Health Clinic, a full-service health center for uninsured individuals and families in Utah’s Summit and Wasatch counties. Look for the winning cocktail on Park City bar and restaurant menus for the spring/summer season. For those who wish to try the Flower & Pine cocktail at home, here’s the recipe:
 


“Flower & Pine”

1 ½ oz. Beefeater gin

½ oz. St. Germaine liqueur

½ oz. Zirbenz Stone Pine liqueur

2 dashes Peychaud’s bitters

1 lemon wedge

Serve in martini glass

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