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Featured Restaurants
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The Cabin435-615-8060 Enjoy one of the finest dining experiences in Park City. Executive Chef, Clement Gelas, prepares creatively inspired New American cuisine, including a selection of salads, steaks, chops, fresh fish and delicious desserts. The Cabin offers a casually elegant setting located in The Canyons Grand Summit Hotel. Open daily for breakfast, lunch, après ski and dinner. Après ski dinner... |
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Deer Valley Resort - Seafood Buffet435-645-6632 The Zagat Restaurant Guide lists the Seafood Buffet in “America’s Top Restaurants.” A favorite of locals and visitors alike, Seafood Buffet offers a vast array of fresh seafood including sushi, chilled shellfish, oysters on the half shell, fresh salads, hot seafood appetizers and entrées, along with grilled duck, pasta and prime rib, plus fabulous desserts. Fine wines and... |
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Ruth's Chris Steak House435-940-5070 World renowned Ruth’s Chris Steak House, located at the prestigious Hotel Park City, features U.S. Prime steaks broiled to perfection at 1800 degrees, expertly executed seafood, New Orleans-inspired appetizers, unforgettable desserts and an award winning wine list. This is a steakhouse to which others aspire. If this is your first visit, prepare to taste the greatest steak... |
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Spruce435-647-5566 Award winning Spruce restaurant offers contemporary American cuisine with influences from the Mediterranean. Executive Chef Mark Sullivan crafts his menus using the freshest, local ingredients sourced from regional farmers. The fresh produce enhances favorite dishes including Berkshire Pork Tenderloin served with butter beans and fresh greens, Butter Poached Maine Lobster with... |
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Deer Valley Resort - Mariposa435-645-6632 Rated #1 in the Zagat Restaurant Guide, The Mariposa offers a blend of classic and current cuisine, as well as tasting menus which include our Mariposa and vegetarian specialties. The wine list has consistently received the Wine Spectator Award of Excellence. The Cedar Room, offering The Mariposa menu, is available for private parties of 13 or more. Located in the Silver Lake... |
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Grub Steak Restaurant435-649-8060 Dinner starts with a choice of Caesar salad, a bowl of wild Rice and Mushroom soup, or a trip to Park City’s best Salad Bar. Our custom aged corn-fed Beef, fresh Fish, Seafood, Chicken, Lamb and Game entrées are served with your choice of side dish. Breads and Desserts are made daily on the premises. A list of carefully selected Wines, as well as a full selection of Cocktails... |
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Chez Betty435-649-8181 A longtime locals' favorite for its exquisite cuisine and elegant French country atmosphere, brothers Tom Bell and Jerry Garcia personally oversee every plate that comes out of the kitchen. The wait staff has longevity, and is on a first name basis with most of its clientele. Attention to detail is observed in every aspect in this award-winning restaurant. Serving unique... |
