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Featured Restaurants
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Blue Boar Inn435-654-1400 This old-style European chateau, nestled in the foothills of Midway, features a romantic dining room with vaulted ceilings and candlelit tables. Offering modern-day favorites with a European flair, the inn has garnered numerous culinary awards. Fresh ingredients are employed to create dishes that reflect the seasons. Whether eating in the formal dining room or enjoying appetizers... |
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Deer Valley Resort - Mariposa435-645-6632 Rated #1 in the Zagat Restaurant Guide, The Mariposa offers a blend of classic and current cuisine, as well as tasting menus which include our Mariposa and vegetarian specialties. The wine list has consistently received the Wine Spectator Award of Excellence. The Cedar Room, offering The Mariposa menu, is available for private parties of 13 or more. Located in the Silver Lake... |
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Bistro 412435-649-8211 One of Park City’s first Mexican restaurants, Baja Cantina is a hopping lunch and evening hangout right on the plaza at the base of Park City Mountain Resort. Known for large portions and friendly service for the entire family—ask for the kids’ menu for little ones and for a sample from the vast and original selection of margaritas for adults. The fare is classic Mexican... |
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The Viking Yurt435-615-9878 The Viking Yurt at Park City Mountain Resort is truly a unique experience. A snowcat-pulled sleigh (outfitted with warm blankets) draws guests up a ski run at Park City Mountain Resort through aspen and conifer groves and views of the starry skies. Inside the yurt, long wooden tables set with pewter dinnerware and candles, a roaring fire, and live musical entertainment on the... |
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Deer Valley Resort - Fireside Dining435-645-6632 Located in the heart of Deer Valley, Fireside Dining at Empire Canyon Lodge offers local favorites from the European Alps and features four courses served from our five stone fireplaces. Enjoy warm Swiss raclette cheese served with traditional condiments including cured Italian and Swiss meats, fresh baked baguettes and ciabatta, delectable stews and fricassees, polenta, risotto,... |
