Dining Guide

Located in the heart of Deer Valley, Fireside Dining at Empire Canyon Lodge offers local favorites from the European Alps and features four courses served from our five stone fireplaces. Enjoy warm Swiss raclette cheese served with traditional condiments including cured Italian and Swiss meats, fresh baked baguettes and ciabatta, delectable stews and fricassees, polenta, risotto, salads, Dutch oven specialties, fire-roasted leg of lamb and dessert fondues. A full bar is available, as well as specially selected wines and imported beers to complement each course. Horse-drawn sleigh rides are available for hire or consider an adventurous trek before dinner on snowshoes. Offered Wednesday, Thursday and Friday evenings from 6-9 p.m. Free parking available. For reservations, call 435.645.6632 or visit deervalley.com/ fireside.