This old-style European chateau, nestled in the foothills of Midway, features a romantic dining room with vaulted ceilings and candlelit tables. Offering modern-day favorites with a European flair, the inn has garnered numerous culinary awards. Fresh ingredients are employed to create dishes that reflect the seasons. Whether eating in the formal dining room or enjoying appetizers in Truffle Hollow, an authentic German pub, guests feel as if they have escaped to a secret hideaway. Start off with the house-cured gravlax, and choose from an eclectic variety of entrées including wild boar tenderloin and grilled buffalo “Hanging Tender.” Also try the five-course Sunday brunch and the Wednesday night Chef’s Tasting Menu.